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Information

Improving Mixing Processes for Industrial Applications
Cranfield, Bedfordshire, UK
20 - 21 November 2007

 

 

Improved Mixing Processes

Mixing is fundamental to process efficiency and product quality.

  • flexibility in operation (multiple products from one plant, and variable batch sizes)
  • product consistency and repeatability
  • success in scale-up/scale-down

These are some of the mixing related concerns of industrialists that require a good understanding of the underlying mechanisms and principles.

This specialist course has been developed by BHR Group, and feedback from the previous ten courses used to ensure that it meets the evolving requirements of industry. A two-day format is adopted to better suit the needs of industrialists.

More Information

Course Description

The course aims to

  • communicate the principles of fluid mixing,
  • provide recommendations for process design and scale up,
  • enable participants to apply these principles and recommendations to their mixing processes/problems and
  • enable participants to discuss specifications for the selection and operation of mixing equipment.

Ideal for:
Experienced engineers and scientists as well as graduates from the chemical and related industries (biochemical, pharmaceutical, personal care) who are involved in process development, operation or research and need to know more about the subject

The Course Director is Dr Gül Özcan-Taskin and Course Lecturers include Dr Alan Hall, Syngenta

Date and Venue

The course runs from 20 November - 21st November 2007

The course will be held at Cranfield University, Bedfordshire.

Cranfield is situated some 50 miles north of London between Bedford and Milton Keynes, close to Junction 14 of the M1.

Accommodation
The course will be held at BHR Group premises, Cranfield, Bedfordshire. Cranfield is situated some 50 miles north of London between Bedford and Milton Keynes, close to Junctions 13 & 14 of the M1. Accommodation is not included in the fee but a variety of rooms for a range of budgets is available in the local area. A list will be provided on registration or can be emailed on request. Please contact the organiser.

A timetable and joining instructions will be forwarded to delegates upon registration.

What previous attendees said
“This was a well presented course which provided a thorough understanding of mixing fundamentals and practice in a short timeframe. The set of notes that accompany the course will provide a comprehensive reference in the future” Darren Gobby and Neil Turner, Lucite International UK Ltd.

“We found that the process mixing course provided an excellent overview of fundamentals surrounding industrial scale mixing. The insights gained during the course have resulted in an improved understanding of the controlling factors in our mixing applications. This approach has provided opportunities to improve efficiency or our mixing equipment resulting from an improved product quality.” Ian Taylor and James Bruce from Dow Corning

"This course exceeded my expectations" Dr Chris Guske, Tate and Lyle, USA

Enquiries should be addressed to

Mrs Marian Rolfe, - Course Administrator
BHR Group Limited
The Fluid Engineering Centre
Cranfield
Bedfordshire, MK43 0AJ
UK
Tel: + (0) 1234 750422
Fax:+ (0) 1234 750074

Course Programme

Day one: Introduction to Industrial Mixing Processes

20 November 2007

Why mixing matters? - Introduction
Objectives, expectations and layout of course. Importance of mixing in industrial processes, consequences of failures in mixing processes, energy savings and social benefits, examples of capital and operating cost savings.

Mixer types and associated equipment
Different types of mixers (top, submerged and bottom entry mixers, static mixers, jet mixed systems, and associated equipment). Flow patterns, general guide to impeller selection, mechanical design.

Mixing Concepts I
Process requirements, dimensionless groups, flow regimes (laminar, turbulent, transitional), power requirements for mixing processes, rules for scale-up and scale-down

Heat Transfer
Introduction to concepts related to heat transfer in mixing equipment
.

Mixing Concepts II
Introduction to rheology: Newtonian, non-Newtonian fluid flow.

Blending liquids: industrial needs, mixing time, techniques, design considerations and recommendations for design.

Liquid-liquid dispersions: industrial needs, definitions (coalescence, break-up, phase inversion, just dispersion conditions), design considerations.

Mixing Concepts III
Solid- liquid mixing: industrial applications and needs, different states of solid suspensions, factors that affect solid suspension, draw down of floating solids (including video demonstrations).

Gas-liquid mixing: industrial applications and needs, techniques, gas-liquid hydrodynamics and gas filled cavities (including video demonstrations), design considerations.

Tutorial - Example calculations, case studies
Tour of laboratories and mixing pilot plants at BHR Group.

Computational Fluid Dynamics (CFD)
How and why CFD is used to solve single and multiphase mixing and reaction problems.

Day Two: Advanced Industrial Mixing
Fundamentals of mixing processes

21 November 2007

Liquid blending
Mechanisms of blending; blending regimes; blending liquids of low-to-medium viscosity (turbulent and transitional regimes); scale-up and down; blending high viscosity liquids (laminar regime); blending liquids of different properties (including video demonstrations); CSTRs, blending with jets.

Gas-liquid mixing
Gas-liquid mixing design guidelines for low-to-medium viscosity liquids; power requirements and effect of scale on gas dispersion; hold-up and mass transfer; scale-up and down; multiple impellers
.

Solid-Liquid Mixing
Solid suspension: mechanistic and empirical models for solid suspension, power requirements, scale-up and down, jet solid suspension; solids distribution: multiple impellers; solid draw-down.

Liquid-liquid dispersions
Phase continuity, deformation and breakup of drops (including video demonstrations), coalescence phenomenon, impeller selection, mass transfer in liquid-liquid dispersions.

In-line and High Intensity Mixers
Blending, reactive mixing, gas -liquid mixing and liquid-liquid mixing using in-line equipment (Static mixers, ejectors and rotor stator mixers).

Industrial Workshop
Questions and discussion of case studies from Course attendees.
This will aim to discuss various mixing related problems from the attendees. If required, appointments to discuss these privately with the engineers of BHR Group can be arranged.

Attendees can choose either or both days to suit their specific requirements.

   
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